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Ready, Set, Eat, Inc.
Ready, Set, Eat, Inc.
Services
Standard Menu
Organic Menus
Entrée Only Menu
Organic Entrée Only Menu
How It Works
Sample Entrées
Service Area
Classes
Blog & Recipes
Questionnaire
Contact
About
About Ready, Set, Eat!
Meet Our Chefs
Green Practices
Testimonials
Get Our Newsletter
Service Area
Search
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Entrée Only Menu
Organic Entrée Only Menu
How It Works
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Folder: About
Back
About Ready, Set, Eat!
Meet Our Chefs
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Eggplant Cannelloni with Pine Nut Romesco Sauce
Recipes, Vegan & Vegetarian, Main Dishes Shana Larsen 3/15/16 Recipes, Vegan & Vegetarian, Main Dishes Shana Larsen 3/15/16

Eggplant Cannelloni with Pine Nut Romesco Sauce

Eggplant Cannelloni with Pine Nut Romesco Sauce

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Korean-Style Lettuce Wraps
Recipes, Appetizers, Side Dishes, Vegan & Vegetarian Shana Larsen 3/15/16 Recipes, Appetizers, Side Dishes, Vegan & Vegetarian Shana Larsen 3/15/16

Korean-Style Lettuce Wraps

Korean-Style Lettuce Wraps

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“Meatless Mondays”: Integrate New Ingredients Into Your Diet!
Healthy Eating Shana Larsen 3/8/16 Healthy Eating Shana Larsen 3/8/16

“Meatless Mondays”: Integrate New Ingredients Into Your Diet!

There are ways to embrace the concept of a Meatless Monday without adding lots of fat and extra calories to your meal. Take this opportunity to cook with ingredients you may not have used before, or eat styles of food you haven’t previously embraced.

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A Romantic Celebration at Home
Holidays, Appetizers Shana Larsen 2/3/16 Holidays, Appetizers Shana Larsen 2/3/16

A Romantic Celebration at Home

It’s a wonderful thing to be able to prepare a romantic, celebratory meal for your love one at home. We all bond over food, and a delicious dinner prepared from the heart…

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Salmon Pillows with Lemon Rice Pilaf
Recipes, Fish & Shellfish, Main Dishes Shana Larsen 1/29/16 Recipes, Fish & Shellfish, Main Dishes Shana Larsen 1/29/16

Salmon Pillows with Lemon Rice Pilaf

Salmon Pillows with Lemon Rice Pilaf

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Parmesan Smashed Red Potato
Recipes, Side Dishes, Vegan & Vegetarian Shana Larsen 1/29/16 Recipes, Side Dishes, Vegan & Vegetarian Shana Larsen 1/29/16

Parmesan Smashed Red Potato

Parmesan Smashed Red Potato

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Asparagus, Roasted Beet, and Goat Cheese Salad
Recipes, Salads, Vegan & Vegetarian Shana Larsen 1/29/16 Recipes, Salads, Vegan & Vegetarian Shana Larsen 1/29/16

Asparagus, Roasted Beet, and Goat Cheese Salad

Asparagus, Roasted Beet, and Goat Cheese Salad

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Black Bean Brownies with Chocolate Chunks
Recipes, Desserts, Snacks & Treats Shana Larsen 1/29/16 Recipes, Desserts, Snacks & Treats Shana Larsen 1/29/16

Black Bean Brownies with Chocolate Chunks

Black Bean Brownies with Chocolate Chunks

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Chocolate Hazelnut Truffles
Recipes, Desserts, Snacks & Treats Shana Larsen 1/29/16 Recipes, Desserts, Snacks & Treats Shana Larsen 1/29/16

Chocolate Hazelnut Truffles

Chocolate Hazelnut Truffles

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Tips for a Healthy New Year
Healthy Eating, Diets Shana Larsen 1/5/16 Healthy Eating, Diets Shana Larsen 1/5/16

Tips for a Healthy New Year

Starting the second that the clock strikes 12 on New Year’s Day, they are waiting for you. Changes, Resolutions and Good Intentions.

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Mini Roast Beef Wellingtons with Horseradish Sauce
Recipes, Main Dishes, Holidays Shana Larsen 12/30/15 Recipes, Main Dishes, Holidays Shana Larsen 12/30/15

Mini Roast Beef Wellingtons with Horseradish Sauce

Baked Puff Pastry filled with a mixture of Roast Beef, Swiss Cheese and Mushrooms served with a spicy Horseradish sauce.

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Blue Cheese-Stuffed Figs with Proscuitto
Recipes, Side Dishes, Appetizers Shana Larsen 12/30/15 Recipes, Side Dishes, Appetizers Shana Larsen 12/30/15

Blue Cheese-Stuffed Figs with Proscuitto

Fresh or Dried Figs, stuffed with pieces of Blue Cheese, wrapped with Proscuitto slices, and baked. Topped with chopped Walnuts.

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Cheese and Artichoke Heart Rounds
Recipes, Appetizers, Side Dishes, Vegan & Vegetarian Shana Larsen 12/30/15 Recipes, Appetizers, Side Dishes, Vegan & Vegetarian Shana Larsen 12/30/15

Cheese and Artichoke Heart Rounds

Artichoke Hearts, Onion and Cheese infuse this crustless quiche-like side dish with lots of flavor.

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Kale and Edamame Fritters with Gorgeous Green Chutney
Recipes, Side Dishes, Appetizers, Vegan & Vegetarian Shana Larsen 12/30/15 Recipes, Side Dishes, Appetizers, Vegan & Vegetarian Shana Larsen 12/30/15

Kale and Edamame Fritters with Gorgeous Green Chutney

Tender Fritters, laced with Kale, Edamame, Garlic and Ginger, pan-fried and served with a green Chutney made with Cilantro, Apple, Garlic, and Tomato. Fresh and flavorful!

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Elegant, Creative and Easy Holiday Appetizers
Healthy Eating, Holidays, Appetizers Shana Larsen 12/7/15 Healthy Eating, Holidays, Appetizers Shana Larsen 12/7/15

Elegant, Creative and Easy Holiday Appetizers

Want to break free from the typical cheese plates, crudités, and guacamole? Here are a few ideas for creative, tasty and easy appetizers that will wow the crowd!

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Potato and Turnip Mash
Recipes, Side Dishes, Vegan & Vegetarian Shana Larsen 11/30/15 Recipes, Side Dishes, Vegan & Vegetarian Shana Larsen 11/30/15

Potato and Turnip Mash

Yukon Gold Potatoes and slightly peppery Turnips mashed together with Sour Cream and a touch of Butter.

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Butternut Squash and Potato Mash
Recipes, Side Dishes, Vegan & Vegetarian Shana Larsen 11/30/15 Recipes, Side Dishes, Vegan & Vegetarian Shana Larsen 11/30/15

Butternut Squash and Potato Mash

Yukon Gold Potatoes and sweet Butternut Squash mashed together with Sour Cream and a touch of Butter.

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Stuffed Acorn Squash
Recipes, Side Dishes, Vegan & Vegetarian Shana Larsen 11/30/15 Recipes, Side Dishes, Vegan & Vegetarian Shana Larsen 11/30/15

Stuffed Acorn Squash

Baked Acorn Squash filled with a Sweet Stuffing with Celery, Onions, Apples and Raisins.

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Orange Sweet Potatoes/Yams
Recipes, Side Dishes, Vegan & Vegetarian Shana Larsen 11/30/15 Recipes, Side Dishes, Vegan & Vegetarian Shana Larsen 11/30/15

Orange Sweet Potatoes/Yams

Tasty Sweet Potatoes (or Yams), slow roasted, then mashed with fresh Orange Juice, Orange Zest and a touch of Butter.

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Green Beans and Red Onion with Warm Mustard Vinaigrette
Recipes, Side Dishes, Vegan & Vegetarian Shana Larsen 11/30/15 Recipes, Side Dishes, Vegan & Vegetarian Shana Larsen 11/30/15

Green Beans and Red Onion with Warm Mustard Vinaigrette

A warm Green Bean dish, accented with sweet and tender Red Onions and a Red Wine Vinegar and Dijon Mustard Vinaigrette.

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Shana@ReadySetEat.net l 503-515-1439

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5220 SW 50th Ave
Portland, Oregon 97221

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